Certified Organic Vegetable Seeds

Leek - Allium porrum   

The leek is a versatile vegetable.  Like onions, to which they are related, leeks are most frequently used to add flavor to various dishes, particularly stews and soups. Leeks have a milder and sweeter flavor than onions and a crunchy texture when cooked, making them a delicious side dish served on their own. Leeks are surprisingly nutritious, supplying more vitamins and minerals than an equal-sized serving of onions or scallions